The price of olive oil could be between 5 and 6 euros per liter for the consumer starting in January, which would mean a reduction of almost half on the prices reached in recent months as a result of the lack of product. because of the drought. The autumn rains, after two very dry years, have served to fatten the olives, which will allow the average annual production levels to be recovered, with volumes that could be around 1.4 million tons, still below the average campaigns but well above what was collected in the last two years.
The president of the Agri-Food Cooperatives of Andalusia, Rafael Sánch...
[Short citation of 8% of the original article]