A recent study: two food elements that prolong age

Alsumaria - 16/04
A recent study showed that countries that consume larger amounts of plant proteins - such as chickpeas, tofu (vegetable cheese) and peas - may have an average longer age for adults.

A recent study showed that countries that consume larger amounts of plant proteins - such as chickpeas, tofu (vegetable cheese) and peas - may have an average longer age for adults.

The researchers, who are from the University of Sydney, Australia, in their studies, published in the journal "Nature Community", sought to understand the effect of diets rich in plant and animal proteins along the life of human.
The researchers analyzed the a...
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